Chakka Pradhaman
Chakka pradhaman or chakka payasam (jackfruit payasam) Ingredients: Ripe Jackfruit bulbs:25 to 30 bulbs Jaggery: 200 gm Cardamom : 5 nos ( crush it well) Ghee : as required. Coconut : 1 grated coconut Cashew nuts : 10 nos Raisins : 10 nos water:
Pepper Chicken
Ingredients: Chicken : 250 gm boneless (equal size pieces) Onion : 4 medium sized ( sliced) Green chilies: 4 nos ( sliced) Ginger – Garlic paste : 2 to 3 tbs Curry leaves: 4 stems Mint leaves : 3 or 4 stems Coriander
Fish Biriyani
Ingredients: Fish : 250gm Biriyani rice ( kayama or kola) : 500gm Ghee: 100gm Onion:4 medium sized ( slice into fine pieces) Tomato : 4 medium sized ( slice into fine pieces) Garlic: 1 no.s ( chopped into fine pieces) Ginger: 3 medium size pieces ( chopped
Biriyani powder (Garam Masala)
Preparing garam masala or biriyani powder is very easy. Nowadays we used to add this powder in all types meat dishes for a flavour. Here is the simple recipe to prepare it. For 10 table spoon garam masala Ingredients: Cloves: 10 Cinnamon stick
Bhindi masala
Ladies finger curry, vendakka mulakittath in malayalam. It’s a special, tasty and easy recipe.Other Than very simple to prepare, need only 20 minutes to prepare. For a small cup curry Ingredients: Ladies Finger: 5 nos , medium sized Onions : 1/2 medium sized onion
Traditional Chakka puzhukk
Ingredients: Unripe Jackfruit: 20-25 bulbs. (clean the jackfruit and take the bulbs) shallots: 3 no Green chilies: 2 nos Garlic: 8 cloves Turmeric chili powder : 1/2 tbs Coconut :1/2 coconut(grated) Curry leaves: 4 stems Coconut oil : 1 tbs Cumin seeds: 1 tbs salt: as required Water :
Pazham pori
Ethakkappam, or Pazham pori For 10 to 15 nos: Ingredients: Ripe banana: 3 to 4 nos Maida flour (All purpose flour) : 200 gm Rice flour : 3 tbs Salt:1/4 tbs Turmeric powder(or yellow color powder): a pich Baking Soda : 1 pinch Sugar
Chakka Thoran
We can make chakka thoran using Unripe Jackfruit. Ingredients: Unripe Jackfruit: 20-25 bulbs. (clean the jackfruit and take the bulbs) Onion – 2 medium Green chili -3 finely chopped Turmeric powder -1 tsp Chili powder – 1/2 tbsp Salt : needed Oil – 2 tbsp Mustard