Egg-banana Ularthiyath
Ingredients: Egg : 2 Banana : 2 medium sized Cashews : 5 nos Raisins : 5 nos Sugar : 4 tbs Cardamom powder : 1 to 2 pinch Ghee : as needed Preparation: Peel off bananas and cut into small pieces. In
Unnakaaya
For 30 to 35 numbers Ingredients: Banana : 1 kg Egg: 6 nos Ghee: 2 tbs Sugar : 10 tbs Oil: for deep fry Water: as needed Cardamom powder: 1 pinch Cashew nuts, Raisin(Kismis) : 50 gm each ( for filling) Oil -For deep fry Preparation:
Egg roast
Ingredients: Egg: 4 Onion: 4 nos( Chop into small size) Tomatoes: 3 nos( Chop into small size) Green chilies: 3 or 42 ( Split into two) Garlic paste: 1 tbs Ginger paste: 1 tbs Red chili powder: 1 tbs Chicken masala powder: 1 tbs ( you can avoid this if you
Egg Biriyani
Ingredients: Egg: 4 Biriyani rice( kayama or kola) : 500gm Ghee: 100gm Onion:500gm Tomato : 250gm Garlic: 3 no.s ( chopped into fine pieces) Ginger: 50gm ( chopped into fine pieces) Green chilies:4 to 5 Turmeric powder: 1/2 table spoon Pepper powder: 1 table spoon Biriyani powder (garam
Caramel pudding
Ingredients: Milk: 1/2 litter (Raw milk) Sugar: 200gm Egg: 4 Cashew: 10 no.s Vanilla essence: 4 drops Water: as needed Preparation: Preparing Caramel: In a pan add 4 to 5 table spoon of sugar and 2 table spoon of water. allow the mixture