Rasam

Rasam

Mar 24, 2016

Ingredients: Tomato : 3 big, chop into small pieces Tamarind(puli) :25gm, lemon size Asafoetida (Kayam): 5 gm, a small piece 1 table spoon if it is powder Cumin(Jeerakam) :  2 table spoon Garlic: 25 gm, 1 big garlic onion, chop into fine pieces

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